Sourdough Pumpkin Bread

Sourdough Pumpkin Bread

This recipe makes two pumpkin bread loafs

Mix 3 eggs
3/4 cup coconut oil
1 Tbsp date syrup
1& 3/4 cups coconut or/and cane sugar 
2 cups pumpkin puree
1 cup active sourdough
3 cups all purpose flour used type 65 by Naturalia
1 tsp salt
1 tsp baking soda
1 tsp baking powder
1 Tbsp pumpkin pie spices

Preheat the oven, combine all ingredients together and bake the loafs for around 35 minutes or until you insert a toothpick and remove it clean.

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